Food Fermentation Technology (Dept. Elec. - II) (181404)  


Text and Reference Books

Principles of Fermentation Technology

Author : P.F. Stanbury, A. Whitaker, and S.J. Hall

Industrial Microbiology

Author : A.H. Patel.

Biochemical Engineering fundamentals

Author : Jones E. bailey and David F. Ollis Mac Grawhill.